Practical Floristry Skills

Overview

Framework:
RQF
Level:
Entry Level 3
Unit No:
T/504/9280
Credits:
3
Guided learning hours:
30 hours

Assessment Guidance

N/A

Unit Learning Outcomes

1

Know about design in floristry.

Assessment Criteria

  • 1.1
    State something they like about existing floral arrangements.
  • 1.2
    State something they would change about existing floral arrangements.
2

Be able to prepare for the construction process.

Assessment Criteria

  • 2.1
    Name the tools and equipment from a range needed to produce a given display.
  • 2.2
    Identify tasks they need to perform to produce the arrangement.
3

Be able to make floral arrangements.

Assessment Criteria

  • 3.1
    Produce a floral arrangement.
  • 3.2
    Produce a buttonhole.
4

Be able to review own work.

Assessment Criteria

  • 4.1
    Identify a skill that was found easy.
  • 4.2
    Identify a skill that was found hard.