Overview

Framework:
RQF
Level:
Level 1
Unit No:
F/617/5653
Credits:
3
Guided learning hours:
27 hours

Aim

The aim of this unit is to develop a learner’s awareness of health and safety in the workplace and the typical hazards and risks which can be found in a logistics environment.

Unit Learning Outcomes

1

Know about health and safety in a logistic environment.

  • Key aspects of the Health and Safety at Work Act
    Employers – provide and maintain safety equipment and safe systems of work; ensure materials are properly stored; provide information, training, instruction and supervision; provide a safe working environment; provide a written safety policy; conduct risk assessments.
  • Common types of accidents
    Falls from vehicles; being hit by a moving vehicle; security of loads; manual handling, slips and trips; noise.
  • Impact of accidents
    Death; serious injury; stress; loss of employment; disablement; redeployed; long term sickness; loss of pay; restricted duties.

Assessment Criteria

  • 1.1

    State the key aspects of the Health and Safety at Work Act.

  • 1.2

    Give examples of the most common types of accidents in a logistic environment.

  • 1.3

    Explain how accidents in a logistic environment impact employees.


2

Know about personal protective equipment used in a logistics environment.

Personal protective equipment

  • Specialised clothing worn by employees to protect against potential or real hazards and risks.
  • Eye protection – goggles and shields; hearing protection – ear plugs and ear muffs; hand protection – creams and gloves; foot protection – reinforced boots and shoes; head protection – hats, caps and helmets.

Assessment Criteria

  • 2.1

    Outline how different types of personal protective equipment protect from injury/harm in a logistic environment.


3

Know about health and safety practices and procedures in a logistics environment.

  • Reacting to incidents
    Take control of the incident; ensure first aid is administered if required; contact ambulance/medical services if required; control possible secondary incidents; inform superiors; ensure accident records are updated.

  • Employer’s responsibility
    Investigate cause of the incident; instigate measures to prevent a reoccurrence; revisit risk assessment; report to regulatory body if required; review training requirements if required; revisit relevant policies and procedures if required; review accident records.

Assessment Criteria

  • 3.1

    State what employees should do in response to different health and safety incidents in a logistic environment.

  • 3.2

    Outline an employer’s health and safety responsibilities after an incident has taken place in a logistic environment.


4

Know how to take responsibility for health and safety in a logistics environment.

  • Improving own personal well-being
    Stay fit and healthy; take regular breaks; eat and drink appropriately during work time; seek support if required; ask for flexible working arrangements; use workplace gyms if provided; avoid damaging conflict; take part in well-being initiatives (e.g. lunchtime walking group).
  • Maintaining own workspace
    Important for avoiding accidents and maintaining effective and efficient productivity.
    Throw away rubbish correctly; clean work area at least daily; don’t eat at place of work; don’t stock pile (e.g. packing tape and boxes); follow organisational guidelines; reduce clutter; store equipment safely.
  • Responsibility for self and others
    Take reasonable care; co-operate with an employer; report incidents/accidents; report hazards; avoid wearing inappropriate clothing; cover long hair; insist on proper training; using protective equipment where provided; report the use of medication.

Assessment Criteria

  • 4.1

    Give examples of ways in which an employee can improve own personal wellbeing in a logistics environment.

  • 4.2

    Outline ways in which to maintain own workspace in a clean and tidy condition in a logistic environment.

  • 4.3

    Give examples of ways in which an employee is responsible for the health and safety of themselves and others in a logistic environment.