Floristry Techniques

Overview

Framework:
RQF
Level:
Level 1
Unit No:
H/618/1204
Credits:
3
Guided learning hours:
27 hours

Unit Learning Outcomes

1.

Know about relevant tools and equipment.

Assessment Criteria

  • 1.1

    Identify the function of essential tools and equipment used in floristry.

  • 1.2

    Identify the correct tools/equipment to be used for a range of stem structures.

  • 1.3

    Identify the maintenance procedures for tools and equipment.

2.

Know about different flower/foliage material used in floristry.

Assessment Criteria

  • 2.1

    Identify different flower/foliage material used in floristry.

  • 2.2

    Describe the types of arrangement for which the different flowers/foliage material would be suitable.

  • 2.3

    Identify potentially hazardous flower/foliage materials.

3.

Know about conditioning techniques.

Assessment Criteria

  • 3.1

    Outline methods of conditioning plants.

  • 3.2

    Outline the benefits of conditioning plants.

4.

Know about preservation techniques.

Assessment Criteria

  • 4.1

    Identify different flower materials that are suitable for preservation.

  • 4.2

    Outline methods of preserving plants.

5.

Be able to apply basic design principles.

Assessment Criteria

  • 5.1

    Identify basic shapes used in floral displays.

  • 5.2

    Use contrasting material shapes within a floral arrangement.

  • 5.3

    Use contrasting and complementary colours within a floral arrangement.

6.

Be able to apply basic construction techniques.

Assessment Criteria

  • 6.1

    Apply basic construction/support techniques used in a floral arrangement.