Introduction to the Hospitality Industry

Overview

Framework:
RQF
Level:
Level 1
Unit No:
M/502/4894
Credits:
2
Guided learning hours:
20 hours

Assessment Guidance

None

Unit Learning Outcomes

1

Know the structure of the hospitality industry

Assessment Criteria

  • 1.1
    Identify different types of outlets within the industry
  • 1.2
    Outline the services offered within the industry
2

Know the career opportunities in the hospitality industry

Assessment Criteria

  • 2.1
    Describe job roles in the industry
  • 2.2
    Describe career opportunities in the industry
  • 2.3
    State different working patterns in the industry
  • 2.4
    Identify sources of information on training and career opportunities